GRIP

GRIP



Taxon:  Petroselinum crispum (Mill.) Fuss



Summary
Genus:
Petroselinum
Family:
Apiaceae (alt. Umbelliferae)
Subfamily:
Apioideae
Tribe:
Apieae
Nomen number:
27448
Place of publication:
Fl. transsilv. 254. 1866
Verified:
05/20/1992 ARS Systematic Botanists.
Accessions:
0 (0  active, 0  available) in National Plant Germplasm System. 
Other conspecific taxa
Petroselinum crispum (Mill.) Fuss var. crispum (0 active accession[s])
Petroselinum crispum (Mill.) Fuss var. neapolitanum Danert, nom. inval. (0 active accession[s])
Petroselinum crispum (Mill.) Fuss var. radicosum (Alef.) Danert (0 active accession[s])
Petroselinum crispum (Mill.) Fuss var. tuberosum (Bernh.) Mart. Crov. (0 active accession[s])
Autonyms (not in current use), synonyms and invalid designations
Heterotypic Synonym(s)
Apium petroselinum L.
Carum petroselinum (L.) Benth. & Hook. f.
Petroselinum hortense Hoffm.
Petroselinum sativum Hoffm. ex Gaudin
Petroselinum vulgare Lag.
No images


Reference(s)
  1. Botanical Society of the British Isles. BSBI taxon database (on-line resource).
  2. Chinese Academy of Sciences. 1959-. Flora reipublicae popularis sinicae.
  3. Committee on Stabilization. 1975. Report of the standing committee on stabilization of specific names. Taxon 24:175.
  4. Davis, P. H., ed. 1965-1988. Flora of Turkey and the east Aegean islands.
  5. Duke, J. A. et al. 2002. CRC Handbook of medicinal herbs
  6. Encke, F. et al. 1993. Zander: Handwörterbuch der Pflanzennamen, 14. Auflage
  7. Food and Agriculture Organization of the United Nations (FAO). 2010. Ecocrop (on-line resource).
  8. International Seed Testing Association. 1982. A Multilingual Glossary of Common Plant-Names 1. Field crops, grasses and vegetables, ed. 2.
  9. Komarov, V. L. et al., eds. 1934-1964. Flora SSSR.
  10. Leung, A. Y. & S. Foster. 1996. Encyclopedia of common natural ingredients used in food, drugs, and cosmetics, ed. 2
  11. Liberty Hyde Bailey Hortorium. 1976. Hortus third.
  12. Mansfeld, R. 1959. Die Kulturpflanze, Beiheft 2.
  13. Markle, G. M. et al., eds. 1998. Food and feed crops of the United States, ed. 2
  14. McGuffin, M., J. T. Kartesz, A. Y. Leung, & A. O. Tucker. 2000. Herbs of commerce, ed. 2 American Herbal Products Association, Silver Spring, Maryland.
  15. Mun-Chan, B. et al. 1986. A checklist of the Korean cultivated plants. Kulturpflanze 34:115.
  16. Personal Care Products Council. INCI
  17. Porcher, M. H. et al. Searchable World Wide Web Multilingual Multiscript Plant Name Database (MMPND) (on-line resource).
  18. Rechinger, K. H., ed. 1963-. Flora iranica.
  19. Rehm, S. 1994. Multilingual dictionary of agronomic plants
  20. Tutin, T. G. et al., eds. 1964-1980. Flora europaea.
  21. Wu Zheng-yi & P. H. Raven et al., eds. 1994-. Flora of China (English edition).
Common names
English
garden parsley –
parsley –
Italian
prezzemolo –
Japanese Rōmaji
paseri –
Transcribed Chinese
ou qin –
Distribution
order_codeStatusContinentSubcontinentCountryStateNote
2Cultivated    widely cult.
4Naturalized    widely natzd.
Cultivated (widely cult.)
Naturalized (widely natzd.)
Economic Uses
UsageTypeNoteReference
Medicinesfolklore Leung, A. Y. & S. Foster. 1996. Encyclopedia of common natural ingredients used in food, drugs, and cosmetics, ed. 2
Medicinesfolklore McGuffin, M., J. T. Kartesz, A. Y. Leung, & A. O. Tucker. 2000. Herbs of commerce, ed. 2 American Herbal Products Association, Silver Spring, Maryland.
Medicinesfolklore Duke, J. A. et al. 2002. CRC Handbook of medicinal herbs
Cite as: USDA, Agricultural Research Service, National Plant Germplasm System. 2025. Germplasm Resources Information Network (GRIN Taxonomy). National Germplasm Resources Laboratory, Beltsville, Maryland.
URL: https://grip.mawarid.gov.om/gringlobal/taxon/taxonomydetail?id=27448. Accessed 2 May 2025.