GRIP

GRIP



Taxon:  Pisum sativum L. subsp. transcaucasicum Govorov



Summary
Genus:
Pisum
Family:
Fabaceae (alt. Leguminosae)
Subfamily:
Faboideae
Tribe:
Fabeae
Nomen number:
318671
Place of publication:
Kulturnaya Fl. SSSR 4:283. 1937
Verified:
09/20/1993 ARS Systematic Botanists.
Accessions:
0 (0  active, 0  available) in National Plant Germplasm System. 
Other conspecific taxa
Pisum sativum L. (0 active accession[s])
Pisum sativum L. subsp. asiaticum Govorov (0 active accession[s])
Pisum sativum L. subsp. elatius (M. Bieb.) Asch. & Graebn. (0 active accession[s])
Pisum sativum L. subsp. elatius (M. Bieb.) Asch. & Graebn. var. brevipedunculatum P. H. Davis & Meikle (0 active accession[s])
Pisum sativum L. subsp. elatius (M. Bieb.) Asch. & Graebn. var. elatius (M. Bieb.) Alef. (0 active accession[s])
Pisum sativum L. subsp. elatius (M. Bieb.) Asch. & Graebn. var. pumilio Meikle (0 active accession[s])
Pisum sativum L. subsp. jomardii (Schrank) Kosterin (0 active accession[s])
Pisum sativum L. subsp. sativum (0 active accession[s])
Pisum sativum L. subsp. sativum var. arvense (L.) Poir. (0 active accession[s])
Pisum sativum L. subsp. sativum var. macrocarpum Ser. (0 active accession[s])
Pisum sativum L. subsp. sativum var. sativum (0 active accession[s])
Autonyms (not in current use), synonyms and invalid designations
Homotypic Synonym(s)
Pisum transcaucasicum (Govorov) Stankov

No images


Reference(s)
  1. Baranyi, M. & J. Greilhuber. 1995. Flow cytometry analysis of genome size variation in cultivated and wild Pisum sativum (Fabaceae). Pl. Syst. Evol. 194:231-239. Note: it recognized this subspecies as a landrace
  2. Ellis, T. H. N. 2011. Chapter 12. Pisum. Wild crop relatives: genomic and breeding resources, legume crops and forages 237-247.
  3. Gawlowska, M. et al. 2017. Raffinose family oligosaccharides in seeds of Pisum wild taxa, type lines for seed genes, domesticated and advanced breeding materials. Genet. Resources Crop Evol. 64:569-578.
  4. Kosterin, O. E. & V. S. Bogdanova. 2008. Relationship of wild and cultivated forms of Pisum L. as inferred from an analysis of three markers, of the plastid, mitochondrial and nuclear genomes. Genet. Resources Crop Evol. 55:735-755.
  5. Lim, T. K. 2012. Pisum sativum. Edible medicinal and non-medicinal plants. Six volumes 849-866. Note: it mentions Pisum sativum subsp. transcaucasicum; the use of "barda" applies to P. sativum
  6. Makasheva, R. K. 1983. The pea. 45.
  7. Martin-Sanz, A. et al. 2011. Genetic diversity among Spanish pea (Pisum sativum L.) landraces, pea cultivars and the world Pisum sp. core collection assessed by retrotransposon-based insertion polymorphisms (RBIPs). Spanish J. Agric. Res. 9:166-178.
  8. Tar'an, B. et al. 2005. Genetic diversity among varieties and wild species accessions of pea (Pisum sativum L.) based on molecular markers, and morphological and physiological characters. Genome 48:257-272.
Common names
Russian
barda –
Distribution
order_codeStatusContinentSubcontinentCountryStateNote
2Cultivated  Asia Caucasia
Cultivated (Caucasia)
Economic Uses
UsageTypeNoteReference
Human foodpulseas a landraceMartin-Sanz, A. et al. 2011. Genetic diversity among Spanish pea (Pisum sativum L.) landraces, pea cultivars and the world Pisum sp. core collection assessed by retrotransposon-based insertion polymorphisms (RBIPs). Spanish J. Agric. Res. 9:166-178.
Cite as: USDA, Agricultural Research Service, National Plant Germplasm System. 2025. Germplasm Resources Information Network (GRIN Taxonomy). National Germplasm Resources Laboratory, Beltsville, Maryland.
URL: https://grip.mawarid.gov.om/gringlobal/taxon/taxonomydetail?id=318671. Accessed 24 May 2025.